ISO 22000 — Food Safety Standard: Elements, Benefits and Process
What is ISO 22000 Standard?
Distributed by International Organization for Standardization, ISO 22000 Certification in France sets the needful procedures for safe production to distribution of food and food products. Establishment of this standard can also help to lay out the capacity to avoid hazardous components during the production of food.
ISO 22000 Certification is beneficial for which all organizations?
Any small or big organization related to food and food product’s industry can get the certification of ISO 22000 Standard. From farm to form, organizations dealing with growers, transporters, packagers, processors, retailers, bottlers and restaurants are viable for acquiring ISO 22000 Certification in France.
Key elements of ISO 22000 Standard
1. Involvement: From top to bottom, the engagement and involvement of the employees is important.
2. Communication: Both vertical and horizontal communication is important. It helps to viably important to construct and use a common language to explain the framework to all the employees.
3. HACCP Principles: ISO 22000 Certification includes the principles of Hazard Analysis and Critical Control point (HACCP) that strongly helps in strengthening the system.
4. Management System: The standard is based on implementing a structured system for smoothly carrying operations.
What are the advantages of getting ISO 22000 Certified?
The organizations getting certified with ISO 22000 Standard get global recognition. If you belong to food or food product industry, ISO 22000 Certification in France can be highly beneficial for you.
Here are some advantages of getting certified with ISO 22000- Food Safety Management System:
1. Mitigates the chances of food
2. Exhibits safe production and distribution of food
3. Enhances the regulatory system
4. Directs the companies to regularly monitor of the running system
5. Widens your potential in producing safe and hygienic food
6. Assists you to apply CCP (Critical Control Point)
7. Rise in productivity and profitability
8. Reduces the chances of uprising risk
Process of obtaining ISO 22000 Standard
To acquire the certification of ISO 22000, the companies must comply with all the requirements stated in the standard. They should fulfil all the legalities at first place and then approach a certifying body.
The documentation of ISO 22000 Standard is the most important part. Once you have completed the formality of documentation, there are various steps to acquire the Certification-
- Internal Audit
- Management audit
- Corrective Actions
The process of audit has been portioned in two stages:
- Stage 1 Audit: Documentation
- Stage 2: Primary Audit
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